Butcher’s Cut on KUSI News
On October 6th, our manager Rodolfo and Sara Arjmand, Greystone’s manager and Formula Marketing’s CEO, were on KUSI news. In this report, they talked about the special deals we offered during restaurant week. Click here to see the full report.
SD Magazine’s “Best Restaurants 2022”
We are thrilled to have been featured in San Diego Magazine’s “Best Restaurants 2022″ special edition. Check out the digital version of the magazine HERE.
Valentine’s Day 2020 at Butchers Cut
Come join us this Valentine’s Day for a romantic dinner at Butcher’s Cut. We welcome you, and your date to experience a fun, intimate evening with an exclusive menu to enjoy and celebrate. Indulge in the finest dining the Gaslamp Quarter has to offer and fall more in...
